Located very close to the club,
Baker's is a good, basic processing location. Simple
cuts only, no specialties. Leave your deer at the
loading dock with the appropriate tag if Mr. Baker is not
around when you visit.
A little bit out of the way from
our club, but they are friendly and do a good job.
They will do some custom products, which are very good.
Highly recommend their venison hot dogs.
My personal favorite, Hickory
Hills does an excellent job with their custom products.
They have excellent snack sticks and smoked sausage
products, and package all meats in vaccuum packs. A
little more expensive, but well worth the cost.
Click
here for their website.